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DiningWednesday, November 4

Wash Ave Food Hall soft opens downtown with eight food concepts and two bars

The Daily Chesterfield teamFrom today’s edition · 1 min read · 2 sources

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If you've been wondering where to eat downtown, Wash Ave Food Hall soft opened Tuesday at 1122 Washington. It brings smashburgers, barbecue, Puerto Rican sandwiches, bao, Detroit-style pizza, Tex-Mex, ice cream, and pretzels under one roof. The 14,000-square-foot hall sits in the space that used to house Copia Restaurant & Wine Garden and Reign nightclub.

The food hall fills 14,000 square feet

Floor area of Wash Ave Food Hall, beside places you know

Wash Ave Food Hall14,000 sq. ft.
A football field57,600 sq. ft.end zones included
A basketball court4,700 sq. ft.NBA size

3 basketball courts would fit inside Wash Ave Food Hall

Source: St. Louis Magazine

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Floor area
Wash Ave Food Hall14,000 sq. ft.
A football field57,600 sq. ft. (end zones included)
A basketball court4,700 sq. ft. (NBA size)

Alex Oliver's Oliver Properties developed the hall, and national food hall specialist operates it. Guests can order from several vendors in one transaction. Steve Ewing, owner of Steve's Hot Dogs, is opening a burger spot called Steve's Smash inside. The grand opening weekend is Nov. 6–8.

Wash Ave Food Hall holds its grand opening Nov. 6–8

Wash Ave Food Hall's opening days

November 2026

  • Soft opening
  • Grand opening weekend

Shared seating is available without reservations.

Sources: St. Louis Magazine, firstalert4.com

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Days
Soft openingNov. 3
Grand opening weekendNov. 6–8
  • Seating: shared, no reservations needed
  • Parking: behind the complex and nearby lots, payable in advance
  • Patio: indoor-outdoor, with a retractable roof
  • Social area: turf lawns with cornhole and ladder toss

“You have so many working people in the area. You have so many tourists looking for food.”

Steve Ewing, owner of Steve's Hot Dogs

Sources: St. Louis Magazine, firstalert4.com

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  1. St. Louis Magazine18 hours ago

    Wash Ave Food Hall soft opens today in downtown St. Louis, on St. Louis Magazine

    Washington Avenue’s newest dining destination offers a handful of answers to the question, “Where should we eat?” Wash Ave Food Hall (1122 Washington) is opening softly today, bringing together two bars and eight food concepts under one roof, including smashburgers, barbecue, Puerto Rican sandwiches, bao, Detroit-style pizza, Tex-Mex, ice cream, and pretzels under. A grand

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